PASTA MACHINE RZ50
000084
Traditional mixing hopper with a flour capacity of 12 kg, provided with an horizontal translation bottom by an hand wheel to unload into the lower extrusion hopper; inverter to control the speed. RZ50 allows the extrusion of all flour types and no-wheat flours (corn, buckwheat, rice flour, etc.), In addition to the white flour and durum semolina flour. Extrusion pressure calculated to maintain natural quality of ingredients. Stainless steel pivots and shafts completely removable for ease and fast cleaning. Extrusion channel provided with cooling system fittings.
Technical data
Technical and structural characteristics |
|
| Vacuum | Without vacuum |
| Operating methods | discontinuous |
Production |
|
| Products processed | Nested and coiled pasta , Short-cut pasta , Long-cut pasta , Filled pasta |
| Production capacity | 50 kg/h nominali pasta fresca |
Size and Weight |
|
| Width (mm) | 922 |
| Length/depth (mm) | 1136 |
| Height (mm) | 1595 |
| Weight (kg) | 200 |
Electrical data |
|
| Power (kW) | 3,5 |
| Power supply (volt) | 400/50/3Ph |
Puff pastry |
|
| Pasta sheet width (mm) | 290 |
Trafile |
|
| Diameter of die (mm) | 127 |
Mixing tub |
|
| Capacity (l or kg) | 12 kg di farina |
Other |
|
| Destination | Artisanal and small-scale industry |
| Price bracket | Not declared |
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