PRESSA MOD. EP/150

EXTRUDER MOD. EP/50

000645

 Request information

Extruder for the production of  different sizes of fresh or dry pasta such as macaroni, fusilli, tagliatelle, spaghetti, etc, with eggs or without.

The machine can also produce pasta sheets of different thicknesses to make cannelloni or lasagna production or can work  with forming machines. The machine can work with any type of flour / semolina

 

  • the structure is completely made in stainless steel
  • Double kneading tank for the production of dough in continuous; Removable stainless steel shafts and blades, thus allowing easy cleaning.
  • Fan for dough pre-drying the dough
  • Electronic knife with possibility of adjusting the cutting length
  • Independent external motorization
  • Wheel base

Electrical control panel and control panel with safety devices according to the EC norms.

 

Technical data

Technical and structural characteristics
Vacuum With vacuum, Without vacuum
Operating methods Continuous

Production
Products processed Cannelloni, Regional shapes (trofie, orecchiette, cavatelli and similar) , Lasagna, Nested and coiled pasta , Short-cut pasta
Production capacity Kg. 35/45

Other
Destination Artisanal and small-scale industry, Medium-scale industry
Price bracket Not declared

Information request on "EXTRUDER MOD. EP/50"

*Required field

Discover

Other company products

Spiral pasteurizer for opaque and shiny surface product

Spiral pasteurizer for opaque and shiny surface product

Macchina ideata per l’alimentazione in continuo della sfoglia alla macchina formatrice per la produzione di ravioli doppia sfogl

Extruder for the production of pasta, suitable for small/medium factories production requirements.

Extruder for the production of pasta, suitable for small/medium factories production requirements.

Extruder for the production of pasta, suitable for small/medium factories production requirements.

Suitable for the industrial production of gnocchi

· This is a easy-to-use and practical machine for the automatic production of either single and double dough sheet ravioli, hand

Extruder for the production of double sheet tavioli and different sizes of short-cut pasta

Suitable for the industrial production of gnocchi

Suitable for the industrial production of gnocchi

Discover

Related items

Extruder with water-cooled extruding head with closed circuit and automatic knife for short pasta. Frame, tank and stainless steel body mad of AISI 304 stainless steel. Auger and mixer easily removable for easy cleaning.The press can be added to a mixing tank for continuous production lines.With a special die it is possible to produce stuffed cannelloni.

Máquina para negocios y fábricas de pasta fresca; restaurantes, hoteles, gastronomías, panaderias y supermercados

El P170DV es una línea industrial para la producción continua de pasta fresca.

Máquina para pastas frescas ideal para restaurantes, hoteles, gastronomías, comunidades, panaderias y supermercados

Extruder for the production of pasta, suitable for small/medium factories production requirements.

Press / Esxtruder

Pressa a testata orizzontale per la produzione di sfoglia estrusa e di pasta trafilata

Extruder for the production of pasta, suitable for small/medium factories production requirements.

Extruder for the production of pasta, suitable for small/medium factories production requirements.

Extruder for the production of pasta, suitable for small/medium factories production requirements.

Pressa per pasta estrusa corta e lunga

Pressa per pasta estrusa corta e lunga

Pressa per pasta estrusa corta e lunga

PASTA EXTRUDER FOR SHORT AND LONG PASTA

Top