Compact electric pasteurizer PSE40

Reference: 000037

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Description
Technical data

Continuous electric pasteurizer of compact size, suitable for the treatment of pasta, either stuffed or not, and potato gnocchi. The only connections required are the electric power line, the water inlet and the water outlet.

Technical data

Technical and structural characteristics
Main construction and functional characteristics	Tunnel
Type of treatment	Source steam
Operating methods	Continuous
Production
Products processed	Regional shapes (trofie, orecchiette, cavatelli and similar) , Gnocchi, Nested and coiled pasta , Short-cut pasta , Filled pasta
Production capacity	da 40 ad 80 kg/h a seconda del prodotto trattato
Size and Weight
Width (mm)	1300
Length/depth (mm)	2000
Height (mm)	1200
Weight (kg)	220
Electrical data
Power (kW)	11
Power supply (volt)	220
Thermal data
Operating temperature (°C)	Up to 98 °C
Other
Destination	Artisanal and small-scale industry
Price bracket	Not declared

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