Sheeter mod. SA540
000092
The automatic sheeter type SA is projected and designed to knead the dough prepared by a continuous mixer and to produce a fresh laminated pasta sheet with a 7-8 mm thickness. Provided with belt and loop control, it becomes a complete fresh pasta forming group for automatic and continuous lines, where the operator is a supervisor of the process. Available in the coupled version, suitable to feed a double sheet forming machine.
Technical data
Technical and structural characteristics |
|
| Equipment and technical and constructive features | Single tank |
| Operating methods | Continuous |
Production |
|
| Products processed | Cannelloni, Lasagna, Nested and coiled pasta , Filled pasta , Long-cut pasta |
| Production capacity | 490 kg/h |
Size and Weight |
|
| Width (mm) | 1340 |
| Length/depth (mm) | 670 |
| Height (mm) | 1720 |
| Weight (kg) | 1100 |
Electrical data |
|
| Power (kW) | 3 |
| Power supply (volt) | 380 Volt, 50 Hz |
Puff pastry |
|
| Pasta sheet width (mm) | 540 |
| Pasta sheet thickness (mm) | 7-8 |
Mixing tub |
|
| Capacity (l or kg) | 50 kg approx. |
Other |
|
| Destination | Large-scale industry, Medium-scale industry |
| Price bracket | Not declared |
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