COMBIMAX

Reference: 000373

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Description
Technical data

Combination machine for production of extruded pasta, sheet and ravioli. Mixing hopper and body in stainless steel. Mixer and auger removable for easy cleaning. Extrusion sleeve cooled with the possibility of optional external cooler in a closed circuit. Double sheet ravioli machine with interchangeable molds.

Technical data

Technical and structural characteristics
Equipment and technical and constructive features	With press, With ravioli machine machine
Operating methods	discontinuous
Production
Products processed	Lasagna, Short-cut pasta , Filled pasta , Long-cut pasta
Production capacity	Pasta production in extrusion from 40 to 55 kg/h depending on the die. Ravioli production from 40 to 60 kg/h depending on the mold
Size and Weight
Width (mm)	850
Length/depth (mm)	1150
Height (mm)	1750
Weight (kg)	265
Electrical data
Power (kW)	2.8
Power supply (volt)	220/380
Puff pastry
Pasta sheet width (mm)	120
Other
Destination	Artisanal and small-scale industry
Price bracket	Not declared

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